Ingredients:
Wheat Flour, raising agents (sodium bicarbonate, sodium pyrophosphate, calcium carbonate), ascorbic acid (vitamin C), enzymes.
Allergens: Gluten, wheat
Store in a cool & dry place.
| Nutrition Facts (per 100g) | |
|---|---|
| Energy (kcal): | 346 |
| Fat (g): | 0.9 |
| of which saturates (g): | 0.2 |
| Carbohydrates (g): | 73.2 |
| of which sugars (g): | 1.2 |
| Fiber (g): | 3 |
| Protein (g): | 11 |
| Salt (g): | 0.50 |
