Ingredients:
Durum Wheat Flour, enzymes, ascorbic acid (vitamin C).
Allergens: Gluten, Wheat
Store in cool and dry place.
| Nutrition Facts (per 100g) | |
|---|---|
| Energy (kcal): | 349 |
| Fat (g): | 1.0 |
| of which saturates (g): | 0.2 |
| Carbohydrates (g): | 73.3 |
| of which sugars (g): | 1.3 |
| Fiber (g): | 3.1 |
| Protein (g): | 11.7 |
| Salt (g): | 0.03 |
