Sws Mushrooms Slices in Brine 390g


Mushrooms, water, salt, acidity regulator: citric acid. Antioxidant: ascorbic acid.

Store in a cool and dry place. After opening leave all remaining product in its brine. Refrigerate and consume within 2 days.

Nutrition Facts (per 100g)
Energy (kcal):28
Fat (g):0.6
of which saturates (g):0.1
Carbohydrates (g):2.7
of which sugars (g):0.5
Fiber (g):
Protein (g):2.9
Salt (g):1.0

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